Chutney
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The chutney is a set of seasonings typical of Asian cuisine which usually contain spices, vegetables or fruit.
Weight: 105 g each jar
Price: € 3,70
The chutney is a set of seasonings typical of Asian cuisine which usually contain spices, vegetables or fruit. There are both savory chutney chutney is sweet, in fact, with the addition of sugar and vinegar give it a sweet and sour taste.
HOW TO USE: Chutney is used to flavor main dishes is meat, rice, vegetables or as a sauce for serving with cheese.
INGREDIENTS:
Chutney red onion: red onion (68%), sugar, red wine, red wine vinegar (contains sulfites), honey, salt, mint.
Chutney of green tomatoes: green tomatoes (64%), sugar, lemon juice and zest, vanillin.
Pear Chutney with balsamic vinegar: pears (57%), sugar, balsamic vinegar (3%).
Pumpkin and ginger chutney: Pumpkin (50%), sugar, ginger (3%).
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