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The green sauce is prepared mostly from parsley (49%), then by capers, olives and anchovy paste.
Weight: 180 g
Price: € 3,10
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Green sauce
The green sauce is prepared mostly from parsley (49%), then by capers, olives and anchovy paste.
Weight: 180 g
Price: € 3,10
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The green sauce is prepared mostly from parsley (49%), then by capers, olives and anchovy paste. The ingredients are fresh and carefully selected to ensure the quality of the product.
HOW TO USE: to tasted with all types of meat, especially with boiled.
INGREDIENTS: fresh parsley 49%, sunflower oil, wine vinegar, capers, olives, anchovy paste (anchovies, olive oil, salt), sugar, garlic.
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